Event Planning

Hotel Information
Hotel Fact Sheet (PDF)
Floor Plans (PDF)
Capacity Charts (PDF)

Overview

All our spectacular events at the Grand Hyatt Seattle showcase delicious and satisfying cuisine, whether it's a simple coffee break, a mouthwatering buffet lunch or an elegant, plated dinner.

Onsite Catering

Allow our Seattle event catering team to work with you to develop a menu that fits in ideally with your event's unique theme and goals – be it ethnic, religious, sports or holiday-oriented.  The experienced event catering staff at the Seattle Grand Hyatt is accomplished in creating unique dishes that meet every definition of exemplary, in a wide array of American, ethnic and international flavors.  Enjoy everything from pre-event breakfasts and sumptuous banquets to classic buffets:
  • Add excitement with a themed coffee break – from our Retro Candy Shop to an “Apple Green” or “Anti-O” breaks, our snacks are sure to keep your event going strong.
  • Make an elegant statement with white-glove presentation of hot and cold hors d’oeuvres with fine Washington wines, champagne and cocktails.
  • Add excitement to the evening’s festivities with interactive chef stations. Your guests may interact with the chefs and watch as they prepare the food in our elegant Seattle banquet rooms.
Personal Preference Dining®
Take advantage of our new and exciting Personal Preference Dining®. This unique dining choice lets your guests select their own entrée at your function. Each diner is offered a choice from four options, allowing them to choose the main course that best suits his or her own taste. As the meeting planner, you select the appetizers and salad, while our chef will choose a trio of desserts beautifully presented for each guest. Ask your Catering/Convention Service Manager for more details.

For additional information on Seattle event catering and to view our catering, wedding and holiday menus, please visit our catering website.

For menus, pricing and additional information, please contact us at tev.marchettoni@hyatt.com