Wedding Planning

Hotel Information
Hotel Fact Sheet (PDF)
Floor Plans (PDF)
Capacity Charts (PDF)
Contact Us
For more information or to schedule an appointment, please contact our Catering department at 206.774.1234.
Please be sure to provide us with your name, fiance(e)'s name, mailing address, contact phone numbers, requested wedding date and number of anticipated guests so that we may better assist you with date and space availability.

Overview

Onsite Catering

Enhance your elegant Seattle wedding receptions with the delicious creations of Grand Hyatt Seattle’s talented catering team.  Make your wedding day in Seattle  unforgettable with world-class catering, elegant cuisine, luxury details and our signature Hyatt service.  Our comprehensive wedding package offers a variety of plated or buffet dinners, and you may customize the menu to reflect your cultural preferences.  Additionally, Hyatt Gold Passport points are awarded for all wedding catering at Grand Hyatt Seattle.  Whatever your culinary needs - from gala banquets to wedding cakes–Grand Hyatt Seattle delivers innovative catering for you romantic Seattle wedding celebrations.

Choose from a wide range of catering options featuring delectable American or international cuisine, including:

  • Pre-wedding breakfast, from the All American Continental to buffets with omelet stations and bagel bars
  • A “pick-me-up” break, offering everything from your favorite childhood treats to sliced fruit or health bars
  • Delightful lunches, such as Pacific Rim and New York Deli buffets or vegetarian wraps with fresh berry tarts
  • Spectacular hors d’oeuvres with a mix of hot and cold choices in a variety of ethnic themes
  • Classic buffets, featuring carving stations, seafood, cheese, and more
  • Plated banquets, including appetizers, salads, entrée and desserts

Personal Preference Dining at Your Seattle Wedding
Incorporate your wedding wishes with our  exclusive Hyatt service - personal preference dining. This unique dining choice lets your wedding guests select their own entrée at your event. Each diner is offered a choice from four options, allowing them to choose the main course that best suits his or her own taste. As the wedding planner, you select the appetizers and salad, while our Chef will choose a trio of desserts beautifully presented for each guest.